The Molly Woppy Story...

Hayley Molloy and Alistair Parker are proud to bring you Molly Woppy.

Using his successful chefing background in renowned restaurants both in NZ and internationally, Alistair Parker brings his passion for flavour as a base ingredient to developing a range of innovative foods.

We often get asked where our company name comes from. Molly Woppy is a nickname that Hayley Molloy had growing up. As a playful and quirky moniker, it still captures the essence of who we are as a company and how we want our brand to be perceived – innovative, creative and fun.

Our passion is bringing innovative tastes and flavours to the market, creating products which are not main stream but offer a creative twist or a unique flavour for consumers to enjoy.

While our company grows and our product range expands we continue to uphold our initial principles. The quality is always maintained and our products are made with the same original passion we started with.

All of our products are made by sourcing the finest ingredients available and are produced in small batches to ensure consistent high quality and fast turnaround.

The result is quality food and great flavours bundled into a fun offering.